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Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 535 Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze. From holiday smoked meats to summertime dips, master the art of outdoor smoking with Masterbuilt.
- Electric analog smoker with 535 square inches of cooking space
- Analog temperature dial to set your desired smoking temperature up to 275F
- Three chrome-coated smoking racks
- Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Includes legs for easier smoker access
- Electric power source to easily plug in smoker to begin cooking
