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The Pro Series 34 new robust body style has a sawhorse chassis for added stability, a side lift bar, and all terrain wheels. New advanced grilling logic keeps the internal temperature within +/-15 degrees F for precision grilling. Average variance over an hour long cook after grill has properly reached initial set temp of 375 fahrenheit. Ambient air temp 72F without wind.
- Digital pro controller
- One meat probe lets you monitor your meat without needing to lift the lid
- Fueled by 100 percent pure hardwood pellets
- Electronic auto start ignition
- Easy to clean porcelain grill grates
- Powerful steel construction and cpowder coat finish
- Versatility to grill, smoke, bake, roast, braise and BBQ
- Wheels with locking casters
- Flavor from real hardwood pellets
- Enough grilling space to hold up to 40 burgers, 7 racks of ribs and 8 chickens
