30" M Series Transitional Convection Steam Oven - Plumbed

When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.(BR)Once your oven knows what's inside-a souffl(eback), a crown roast, a few sweet potatoes-our climate sensor takes over. It detects the volume, shape, and consistency of these dishes-then adjusts the time, temperature, and humidity for guesswork-free delicious results, every time.(BR)(BR)(B)Elegant, modern design(/B)(P)The elegant, modern aesthetic pairs perfectly with a full suite of similarly styled Sub-Zero, Wolf, and Cove appliances(/P)(BR)(B)Full-color touchscreen(/B)(P)Full-color touchscreen simplifies use(/P)(BR)(B)The door opens and closes softly and quietly(/B)(P)The door opens and closes quietly for an elevated experience(/P)(BR)(B)Save recipe presets(/B)(P)Save up to 50 personalized recipe presets for quick access to your favorite go-to meals(/P)(BR)(B)Cooking modes include(/B)(P)Cooking modes include Steam, Convection, Broil, Slow Roast(/P)(BR)(B)1750-watt recessed broil element(/B)(P)Oven features a 1750-watt recessed broil element with multiple settings (/P)(BR)(B)2.4 cubic-foot oven cavity(/B)(P)2.4 cubic-foot oven cavity allows multiple dishes to be placed side by side at once(/P)(BR)(B)1889-Watt dual convection system(/B)(P)1889-watt dual convection system ensures even, multi-rack baking and consistent results(/P)(BR)(B)Three full-extension rack positions(/B)(P)Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility(/P)(BR)(B)Plumbed water supply(/B)(P)Plumbed water supply provides continuous steam cooking(/P)(BR)(B)Temperature Probe(/B)(P)The temperature probe alerts you when your dish has reached the desired temperature(/P)(BR)(B) Oven Specifications(/B)(UL)(LI)3 full-extension rack positions and one standard position(/LI)(LI)1 standard rack, 1 perforated pan, 1 solid pan, 1 broiler pan with rack(/LI)(LI)Temperature probe(/LI)(LI)3 LED lights(/LI)(LI)Languages: English, Spanish, French, Italian, German, Dutch, Chinese(/LI)(/UL)